How to make date bars?

A date is an oval-shaped fruit covered by tough skin. It may be yellow, orange, red, or green. Its thick, sweet flesh surrounds a single large seed. Dates are a popular treat throughout the Middle East. Make 16 bars.

You will need:

  • 225 gms rolled oats, plain or instant
  • 112 gms all-purpose flour
  • ½ teaspoon baking powder
  • ½ teaspoon salt
  • 1 teaspoon cinnamon
  • 112 gms dark brown sugar
  • 225 gms melted butter or margarine
  • 2 eggs, beaten
  • 225 gms finely chopped pitted dates (cut with scissors)
  • 225 gms chopped walnuts, peanuts, or pecans (ptional)
  • 112 gms icing sugar for garnish
  • A large mixing bowl
  • A mixing spoon
  • A greased 20-cm square baking dish
  • Clean hands

What to do:

  • Preheat the oven to 175 degree C
  • Put the oats, flour, baking powder, salt, and cinnamon in a bowl and mix well. In another bowl, put the brown sugar, butter, and eggs.
  • Add the wet ingredients to the dry ingredients. Mix well. Add the dates and nuts.
  • Spread the batter into the baking dish and bake in the oven for about 35 minutes, until firm.
  • Remove the dish from the oven. While it is still warm, sprinkle the treat with icing sugar, then cut into squares.

Picture Credit : Google